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Sorrel Moseley-Williams

Food, drink and travel writer + sommelier | Argentina + Latin America

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  • The 24 most underrated travel destinations in the world 2024

  • Buenos Aires wine shops: 10 to visit

  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

  • 7 Underrated Wine Regions to Visit in South America

  • Asia’s best: Haoma leads with a sustainable philosophy

  • Grapes expectations – The making of a top Munich wine bar

  • The Best New Restaurants in the World 2024

  • Where to find the best steak in Buenos Aires

  • Minakshi Singh: breaking boundaries

  • The sommelier suggests… Semillon by Florencia Rey

  • Fabio La Pietra: stirring the melting pot

  • Quién es el salteño que trabaja en el mejor restaurante del mundo: “Después del verano la idea era estudiar derecho”

  • Local Bites: the best places to eat and drink in Buenos Aires

  • Garden variety

  • Peru’s wave runners

  • La auténtica cocina de desafíos y pasión de Trescha

  • The Best Places to Go in Central and South America in 2024

  • The 50 Best Restaurants in Latin America for 2023 Were Just Announced

  • Michelin reveals Argentina’s first guide

The pearl of sandwich

03/08/201409/11/2015 Sorrel

Yip. The toasted sandwich you’ve been dreaming of has arrived and you can chomp down a mouth-watering courgette and goat’s cheese prensatti at La Alacena. Oh, and did I mention the chocolate and sea salt tartelette? Ohhh…

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Chicken chic

02/08/201429/01/2015 Sorrel

So there’s 180 minutes of craft beer happiness. A picada of the day. Hot sauces. And of course, make sure you linger for the fricking chicken. NOLA gastropub is a homesick expat’s wet dream.

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The Expat: Lucy Wood

02/08/201409/11/2014 Sorrel

A week’s holiday in Buenos Aires led to South African engineer Lucy Wood to sell her house and car and move to Argentina with just 300 dollars in her pocket. Ten years on, she lives in Florida with her boyfriend and two cats.

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The Expat: Torey Novak

01/08/201429/01/2015 Sorrel

When Torey Novak visited his future wife who lived in Mendoza, little did the former pizza cook know that he would also fall in love with the province’s liquid gold and work as an olive oil sommelier for Familia Zuccardi.

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Unwind by the glass

21/07/201429/01/2015 Sorrel

Amid the flurry of tasting rooms and wine bars to open comes Trova in Palermo Hollywood.

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The Expat: Jimmy Rip

19/07/201416/11/2014 Sorrel

Did you know a US rock ‘n roll legend – mates with Mick, Juanse, Rod and Charly – lives among us mere mortals in Las Cañitas? He owns a bike, does his own shopping, and got married last year. Meet Jimmy Rip.

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In the red corner

13/07/201401/02/2015 Sorrel

Riesling or Malbec? Germany – or Argentina?

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Visit the Argentina of Evita and Juan Perón

10/07/201430/11/2014 Sorrel

Argentina’s ‘It’ couple from his presidential election in 1946 until her death in 1952, Juan Domingo Perón (not usually known as JD) and María Eva Duarte (always known as Evita) shook up the country’s politics via the Partido Justicialista (PJ) party they founded, scandalised and angered the upper class, wriggled their way into the hearts […]

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Mendoza’s liquid gold

08/07/201403/02/2015 Sorrel

How Argentina’s Familia Zuccardi creates award-winning olive oils in Mendoza

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Pump up the ham

07/07/201410/02/2015 Sorrel

Featuring a mainly pig-based menu that will have all good Muslims and Jews running for the hills, other chefs are surely wishing they’d come up with Chochán’s idea first.

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Recently…

  • The 24 most underrated travel destinations in the world 2024

    07/07/2014
  • Buenos Aires wine shops: 10 to visit

    07/07/2014
  • Eleven Madison Park’s Gabriel di Bella: “The most important rule is to slow down and listen”

    07/07/2014
  • El argentino que luego de fracasar con dos restaurantes se convirtió en dueño del mejor bar América del Norte

    07/07/2014
  • 7 Underrated Wine Regions to Visit in South America

    07/07/2014
© Sorrel Moseley-Williams