When the stars aligned for French travel company owner Emmanuel in Buenos Aires, he deliberately missed his flight back to New York. That was 12 years ago.

A look at northwest Argentina’s stunning museums in unusual places.

Not even blessed with two left feet? Check out the latest tango/dinner show in Recoleta.

After two years overseeing construction of his B&B in Villa Crespo and another few managing it seven days a week with his Brazilian wife, Brit Alastair Mason now has some semblance of a normal family life in Buenos Aires.

What to see and do in Lima’s chic, bohemian Barranco district

Not apples, but olive oil. Let’s get up close and personal with some of Argentina’s award-winning extra virgins. Plus, until August 24, a tasting menu featuring Novello oil.

On horses: “When I started [showjumping], my competition used to be 12-year-old girls. Not many had taken up the sport in their early 40s. So I’m pleased to report that after numerous thrills and spills and bruises, I now compete against 14-year-old girls.” Introducing the brilliant Brian Wright, talking about his fledgling equestrian career.

Following a relocation, tuck into 29 courses and sample the premises at Lima’s A&G Casa Moreyra in San Isidro district.

From pickling to working in a foie gras factory, Ale Feraud brings together a wealth of experience at his La Horqueta, San Isidro, bistro Alo’s.

If Pinot Grigio could speak, it would scream “drink me”. A look at some star grapes in their homeland that are lesser known in Argentina.